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restaurant supervisor

  • Full Time
  • Barrie

Tandoori Tonight LTD.

  • Education:
  • Expérience:

  • Education
  • Secondary (high) school graduation certificate

  • Work setting
  • Restaurant

  • Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys

  • Supervision
  • 5-10 people

  • Experience
  • 1 year to less than 2 years
  • Durée de l’emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week