Line Cook/Prep Cook

The Company:

Church’s Texas Chicken™ a fried chicken brand founded in 1952 that brings authentic Texan flavours to Canada.

If you’re looking for a career that’s fun, fast-paced and loaded with opportunity, then you’ve come to the right place. At Church’s®, we’re not your typical quick service restaurant. We make real comfort food that makes a difference in peoples’ lives. And for over 65 years, our restaurant has been a place where hardworking people can get ahead and go on to do amazing things by serving others

The Opportunity:

We are a local family company who operate multiple Church’s Texas Chicken restaurants around the GTA. We are looking for hardworking, positive, and energetic individuals who are committed to maintaining integrity and providing a high standard of service to our customers.

At our restaurants, we focus on a maintaining a positive team culture and work environment.

We are an equal opportunity employer who strive to provide fair compensation, performance recognition and opportunities for advancement.

Requirements:

· High school diploma or GED preferred

· Food service/cooking experience preferred, but not required

· Willingness to learn all areas of restaurant operations & work multiple stations.

· Ability to understand and follow direction from others

· Ability to read and follow recipes and replicate food production procedures

· Excellent interpersonal skills

· Ability to work in a fast-paced and flexible environment

· Comfortable working on your feet for full shift

· Reliable and hard-working

Responsibilities:

· Prepare food in adherence with Church’s specific recipes and protocols

· Pay attention to food safety and sanitation standards

· Manage food preparation to deliver fresh order on time

· Work at multiple food stations and collaborate effectively with other team members

· Serve guests in a positive and professional manner

· Maintain strict safety and sanitation standards throughout kitchen station and other restaurant areas (dining area, bathrooms, etc.)

· Assist cashiers when needed to take orders, and communicate with guests

· Maintain solid product knowledge

· Effectively resolve customer complaints

· Assist in training new Team Members

· Follow the company’s security and safety procedures

Physical Demands:

· Must be able to lift up to 50 pounds of weight frequently and up to 75 pounds occasionally

· Ability to handle product preparation throughout shift

· Consistently be on your feet during a shift

· Frequently lift and bend for product preparation, stocking and inventory

Job Types: Full-time, Part-time, Permanent

Pay: From $17.20 per hour

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Every Weekend
• Holidays
• Monday to Friday
• Weekends as needed

Work Location: In person