Kitchen Help

Job Overview:
Join our team at Rashmi’s Bakery as a Kitchen Team Member and be part of a dynamic and innovative bakery specializing in egg-free, nut-free, and vegan cakes for various occasions. As a Kitchen Team Member, you will play a crucial role in assisting with food preparation, maintaining kitchen cleanliness, and upholding food safety standards.

Duties:
– Assist in food preparation including measuring ingredients, mixing batters, and baking cakes according to recipes.
– Maintain a clean and organized kitchen environment by washing dishes, sanitizing surfaces, and ensuring equipment is properly stored.
– Support the head chef and other team members in daily kitchen tasks to ensure efficient operations.
– Follow food safety protocols and guidelines to uphold high standards of cleanliness and hygiene.
– Collaborate with team members to ensure timely production of cakes while maintaining quality standards.
– Assist in inventory management by monitoring stock levels and notifying the supervisor of any shortages.

Requirements:
– Previous experience in a kitchen environment or similar role within the food industry.
– Knowledge of basic food handling procedures and food safety regulations.
– Ability to work effectively in a fast-paced environment while maintaining attention to detail.
– Strong communication skills and the ability to work well within a team setting.
– Flexibility to work varied shifts including weekends and holidays as needed.

Join our dedicated team at Rashmi’s Bakery where you will have the opportunity to contribute to creating delicious cakes while working in a clean and friendly environment. If you are passionate about the food industry and enjoy being part of a collaborative team, we would love to hear from you!

Job Types: Full-time, Part-time

Pay: From $16.55 per hour

Expected hours: 20 per week

Benefits:

• Discounted or free food
• On-site parking
• Store discount

Experience:

• Cooking: 1 year (preferred)

Work Location: In person