Food Service Worker ( Air Canada Signature Suites)

Wage: $21.53/hour
Status: Full Time and Part Time
Schedule: Monday – Sunday, Unit hours range from 6:30 AM – 11:30 PM
Location: 6301 Silver Dart Drive, Mississauga ON (Toronto Pearson Airport – Air Canada Signature Suites)

Important Information

• Paid Parking
• Benefits (Full-time)
• Exclusive company Workperks
• 1-3 years minimum kitchen experience

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

• Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Set up items for purchase on daily basis.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
• Serve customers in a friendly, efficient manner following outlined steps of service.
• Resolve customer concerns and relays relevant information to supervisor.
• Assure compliance with all sanitation and safety requirements.
• Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• FoodSafe Level 1 Certification.
• Familiar with the use of a cash register is an asset.
• Strong time management and organizational skills to be able to manage heavy workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
• Physical ability to carry out the duties of the position.

Job Types: Full-time, Part-time

Pay: $21.53 per hour

Expected hours: 20 – 40 per week

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
• RRSP match
• Vision care

Flexible language requirement:

• French not required

Shift:

• 4 hour shift
• 8 hour shift

Work days:

• Monday to Friday
• Weekends as needed

Experience:

• Line Cook: 1 year (required)

Work Location: In person