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food service supervisor

Baskin Robbins

  • Education:
  • Expérience:

    • Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

    • Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

    • Work conditions and physical capabilities
  • Fast-paced environment

    • Experience
  • 1 year to less than 2 years
  • Durée de l’emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 hours per week

To apply, please visit the following URL:https://en-ca.whatjobs.com/pub_api__cpl__77310250__4809?utm_campaign=publisher&utm_medium=api&utm_source=4809&geoID=3775→