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Kara Mia Markham

Job Description

Job Description

Job Description

Kara Mia Restaurants Markham Inc. an Markham based eatery looking for a Cook, Sous Chef, Chef de Partie, to join our team, this position is full-time and permanent at 7690 Markham Rd, Markham ON.

Duties And Responsibilities

Prepare awesome meals for our customers

Run Kitchen in the absence of head Chef

Weigh, measure, mix and prep ingredients according to recipes.

Ensure smooth kitchen operation, safe and clean work environment;

Ensure timely requisition of kitchen supplies and fresh products for specialty menu items;

Work well under pressure and within the time limit.

Other duties as assigned.

Position Requirements

At least 1 years of experience as a SOUS CHEF, COOK or CHEF DE PARTIE is REQUIRED, especially in Italian restaurants.

Post-secondary education (training/ certification/ diploma) in culinary studies, catering or hospitality is an asset.

Job Type: Full-time

Apply: Please email us your resume

We thank all applicants however only those selected for interviews will be contacted.

How to Apply

Ready to start your career as a Cook at Kara Mia?

  1. Click the "Apply Now" button below.
  2. Review the safety warning in the modal.
  3. You will be redirected to the employer's official portal to complete your application.
  4. Ensure your resume and cover letter are tailored to the job description using our AI tools.

Frequently Asked Questions

Who is hiring?

This role is with Kara Mia in Markham.

Is this a remote position?

This appears to be an on-site role in Markham.

What is the hiring process?

After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.

How can I improve my application?

Tailor your resume to the specific job description. You can use our free Resume Analyzer to see how well you match the requirements.

What skills are needed?

Refer to the "Job Description" section above for a detailed list of required and preferred qualifications.

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