Bakery R&D Director: Leadership in Product Innovation
Job Description
A leading dessert company in London, Ontario is seeking an experienced Research and Development Director to manage product development and enhance innovation in the bakery sector. The ideal candidate will have extensive experience in food science and proven skills in project management and cross-functional collaboration. This role offers the opportunity to lead a talented team and drive significant improvements in product offerings, maintaining a strong focus on quality and consumer preferences.#J-18808-Ljbffr
How to Apply
Ready to start your career as a Bakery R&D Director: Leadership in Product Innovation at Dessert Holdings?
- Click the "Apply Now" button below.
- Review the safety warning in the modal.
- You will be redirected to the employer's official portal to complete your application.
- Ensure your resume and cover letter are tailored to the job description using our AI tools.
Frequently Asked Questions
Who is hiring?▼
This role is with Dessert Holdings in London.
Is this a remote position?▼
This appears to be an on-site role in London.
What is the hiring process?▼
After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.
How can I improve my application?▼
Tailor your resume to the specific job description. You can use our free Resume Analyzer to see how well you match the requirements.
What skills are needed?▼
Refer to the "Job Description" section above for a detailed list of required and preferred qualifications.